More often we hear of food allergies and sensitivities, and many of us are trying to navigate them ourselves. An even bigger challenge is navigating them with our kids. On this episode, hear from mom and founder, Becky Binstock. Beck and her husband, Mark, founded Simple Sugar, an all natural cotton candy company that is free for any added dyes or synthetic ingredients. Their all-natural approach to this nostalgic treat was inspired when they found out their daughter suffered from food allergies keeping her from enjoying treats.
Simple Sugar helps create a fun, inclusive experience of enjoyment. The company helps many who suffer with food sensitivities and allergies, as well as serve a product that is made with good-natured ingredients. Along with that, their product also incorporates sustainable foods to make their flavors, such as locally sourced honeyberries and farm picked apples.
Key Takeaways:
- Find encouragement in dealing with food allergies or sensitivities
- Find better sourced foods for yourself or a loved one suffering
- Tap into the power of locally sourced foods
- Discover new flavors to try
- Learn about the importance of reading labels on food products
- Make food fun!
Connect with Becky and Mark at [email protected]
Shop the Bismarck Food Co-op for their delicious treats!
